R68.00 – R75.00
The perfect alternative to beef and chicken?
Ostrich has fast become the bodybuilder and weight loss persons go to meat.
Benefits of ostrich meat
- Very low in fat and has a small amount of cholesterol
- Good source of iron
- Rich in Zinc
- Sufficient calcium content and is very rich in vitamins B6 and B12
- Low calorie content per portion compared to other animal protein sources
Although ostrich meat is considered a read meat it has a very low fat content which puts it on par with its white meat counterparts.
If you require more information on our ostrich meat please email firstname.lastname@example.org and we will gladly assist you.
Nutrition facts of ostrich fillet
|Serving Size: 100g (100 g)|
|Saturated Fat||0.4 g|
|Trans Fat||0 g|
|Polyunsaturated Fat||0.3 g|
|Monounsaturated Fat||0.4 g|